Monday, March 19, 2007

POTATO CHIP COOKIES

Preheat oven: 325 degrees

1 1/2 cup sifted flour
1/2 cup of sugar
1/2 cup chopped pecans (or favorite nut)
1/2 cup crushed potato chips
1 teaspoon vanilla
1 cup softened margarine (butter)

Add flour, sugar, pecans, crushed potato chips and vanilla to a mixing bowl.

Melt margarine in microwave for 10-20 seconds for easier mixing and then pour over the other ingredients and stir well.

Use a teaspoon to drop cookie dough onto a non-stick baking sheet.

Bake at 325 degrees for 15-20 minutes.

Let cookies cool before removing from baking sheet.

ENJOY! (Bet you can't eat just one )

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Donated by Anita Johnson
http://netmarketingfornewbies.com

Thursday, February 1, 2007

Overview

Purely decadent recipes is a place I love and I hope you will visit often.

This is a collection of recipes I have found or have actually made. I welcome you to add your recipes here. It does not matter whether it's pancakes with various fillings,sponge cakes, cheese cakes or any dessert you simply love. Send me the recipe to recipes@tastebuddelights.phpnet.us and I will add your recipe.

Recipes are never written in stone so if you decide to use the recipes as a spring board and then modify them, feel free to send me the modification as well. Let's treat the world with wonderful delicasies and desserts.

It does not matter if you 10 years old or 110, I intend catering to your tastebuds as we create lovely desserts.

As you try the recipes, please send me a comment giving the recipe a rating out of 10 with 10 meaning it's to die for and 0 means... where that dustbin. In this way, I can get rid of trash and keep good quality recipes online.

Remember, this is your cook book as much as it is mine, make yourself at home.

Regards


Anthony Vieira Da Cruz