POTATO CHIP COOKIES

Preheat oven: 325 degrees

1 1/2 cup sifted flour
1/2 cup of sugar
1/2 cup chopped pecans (or favorite nut)
1/2 cup crushed potato chips
1 teaspoon vanilla
1 cup softened margarine (butter)

Add flour, sugar, pecans, crushed potato chips and vanilla to a mixing bowl.

Melt margarine in microwave for 10-20 seconds for easier mixing and then pour over the other ingredients and stir well.

Use a teaspoon to drop cookie dough onto a non-stick baking sheet.

Bake at 325 degrees for 15-20 minutes.

Let cookies cool before removing from baking sheet.

ENJOY! (Bet you can't eat just one )

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Donated by Anita Johnson
http://netmarketingfornewbies.com